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Olive Tapenade
Combine all of your favorite olives with savory ingredients for a quick Mediterranean snack!
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizer
Cuisine:
Mediterranean
Author:
Portlandia Pie Lady
Ingredients
1/2 `
pound
(about 1 generous cup) mixed pitted olives (green, pimento stuffed, kalamata, black, etc.)
2-3 cloves
garlic
1
teaspoon
basil
1
teaspoon
oregano
2
teaspoons
lemon juice
2
teaspoons
olive oil
1/2
teaspoon
dry mustard
Instructions
Pulse all ingredients in food processor until "chopped/minced."
Store in refrigerator.